Bar Integrity Mystery Shops Evaluation

1Is the bartender's cash drawer always in the closed position prior to ring-ups?
 Yes
 No
2Does bartender promptly ring up the order?
 Yes
 No, how long did it take
3Does the bartender place the check in front of the customer?
 Yes
 No
4When a service order is completed, does the bartender "red-line" the pre-rung entry?
 Yes
 No
5When payment is received, is the check closed on the cash register and receipt given to guest?
 Yes
 No
Observe other guests to make sure all orders are being rung up consistently
6All procedures are consistently followed?
 Yes
 No
most liquor control laws stipulate that a container of alcoholic beverages can be used only once, so beverage mixers cannot be stored in a liquor bottle.
7Are drinks poured from an original bottle?
 Yes
 No
8Is Bartender dispensing a measured pour?
 Yes
 No